NOTE: You are welcome to print this Newsletter, e-mail it to a friend, or even post it on your website as long as you include all references, credits, and the links to The Bread Beckers, Inc. (starting with this note, and including the links at the bottom of the page).


This message was sent to the Bread Beckers e-mail list.  To unsubscribe, or change your user information, follow the link at the bottom of this message.  Visit our web site at www.breadbeckers.com  

In this Issue:


EVENTS FOR 2003

The EVENTS page on our web site has been updated for  Cooking Classes and Homeschool Fairs.

COOKING CLASSES (NO MORE UNTIL FALL 2003, SIGN-UP NOW!)

The following class will be held, at our store, on the dates indicated.  Classes are free, but space is limited!  Reservations are required!  Call 770-516-5000 (xt10) to reserve your seats (Grown-ups only, no child care/play areas available).

Getting Started

"Cooking Under Pressure"

Go to www.breadbeckers.com/classes.htm  to see the class outline.


Home School Fairs have been added to our events schedule  available on our  Events page at http://www.breadbeckers.com/events.htm


RECIPES

FLAX OATMEAL COOKIES

Preheat oven to 3500.

Cream butter, Sucanat, and Sucanat w/Honey making a grainy paste. Add eggs and vanilla and beat well. Mix dry ingredients and stir into creamed mixture. Add almonds and Chocolate chips. Make into 1" balls and place on ungreased cookie sheet 2" apart.

Bake at 350 degrees for 10 minutes.

Makes about 5 dozen cookies.


PAST ISSUES

Past issues of eBread can be found on our web site at  www.breadbeckers.com/ebread.htm