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Banana Cake

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BONNIE'S BANANA CAKE

Cream: Mix together:

1 stick butter  2 ½ cups soft wheat flour
1 cup honey  1 tsp. soda
3 eggs 2 tsp. baking powder
3 mashed bananas   ½ tsp. salt (optional)
2 tsp. vanilla ½ cup pecans
1 cup yogurt     
 

Add creamed mixture and yogurt to dry ingredients and beat well. Pour into a greased 9 x 13 inch pan. Bake at 3250 (3500 depending on your oven) for 25-30 minutes. Let cool and frost.

Icing
  • ½ stick butter
  • 4 oz. cream cheese or drained yogurt
  • 1 Tbs. honey
  • 1/3 cup fructose
  • 1-2 tsp. vanilla

Cream together and whip till fluffy. May omit fructose and use 6-oz. cream cheese.

Contributed by Bonnie Morrell, teacher of "The Healthy Living" Class at First Baptist Church Woodstock.

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This page  modified on 04/04/07 .  Comments or questions?