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The Essential Home-Ground Flour Book by Sue Becker
Testimonial
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"I have noticed recently in your video classes that there have been more "tips" mentioned on how to make food preparation quicker / adjust to a different schedule (such as making rolls ahead of time and freezing, then thawing/rising day of), which I love and find quite helpful. Thank you!"
J.R., OH
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Gluten Free 201
Let us show you how to prepare satisfying and delicious breakfast breads and cereals, quick meals as well as a few irresistible desserts - all gluten free. Class demonstrations will include pancakes, biscuits, muffins, hot cereals, 3-minute soups and gravies, rice pasta with the best-ever meat sauce, and much more. Come hungry â€" you'll be sampling everything we make!
Click here for class handout in Adobe pdf format
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