Thursday August 8, 201910AM – 1:30PM
Taught by Sue Becker
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No need to compromise when it comes to these popular breakfast breads. You can still make them healthy with freshly milled whole grains..
Sue will show you how easy it is to savor the flavors of biscuits, bagels and English Muffins with all the trimmings. Don’t be intimidated. These breads are super easy to make.
Sue will change up the flavor by adding herbs and cheese to her Easy Drop Biscuits and her Lemon Blueberry Biscuits are “over-the-top” delicious. Her “Everything Bagel” with “In a Jam” cream cheese spread and English Muffins with Easy Homemade Raspberry Jam will soon become family favorites.
With school back in session, many of you may be looking for easy yet healthy breakfast options. Then I hope you will join us. You can’t go wrong with biscuits, bagels or English muffins.