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Fermentation Basics

July 22 @ 10:00 am - 1:30 pm

Thursday July 22, 2021

10AM – 1:30PM
Taught by Sue Becker
Registration $20
Click here to register
CLASS SPACE IS LIMITED

Along with real food and real bread, gut health is dependent on the friendly organisms that live within our digestive system. Feeding and replenishing this “army” within us is key to good health. Sue will introduce you to the world of fermented foods and show you how easy these foods are to make and how delicious to eat. Demonstration will include kefir, yogurt and fermented vegetables.

Details

Date:
July 22
Time:
10:00 am - 1:30 pm
Event Category:
Event Tags:

Venue

Bread Beckers
305 Bell Park Dr
Woodstock, GA 30188 United States
+ Google Map
Phone:
770-516-5000
Website:
www.breadbeckers.com