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Getting Started

July 17 @ 10:00 am - 2:30 pm

Saturday July 17, 2021

10:00 AM – 2:30 PM
Taught by Sue Becker
Registration $20
Click here to register
CLASS SPACE IS LIMITED

NOTE: In an effort to help you be prepared for this class. We would like to encourage you to go watch our YouTube video “Basic List of Getting Started Items”. In this video Sue goes over the different types of grain and other ingredients needed to get started with milling your own grains and making your own bread products. She will be touching on these items in the class but will not be going over them in this much detail. This video is to help you better understand the ingredients being used in this class.

https://youtu.be/8sCDVxxj0gk

Ready to enter the world of milling your own grains and making all your own breads? We will discuss all the necessary baking ingredients and types of wheat and equipment needed to make this lifestyle change not only possible but doable! We will demonstrate milling flour, mixing quick breads, kneading bread dough, and more. And best of all – you get to taste everything we make!!

Details

Date:
July 17
Time:
10:00 am - 2:30 pm
Event Category:
Event Tags:

Venue

Bread Beckers
305 Bell Park Dr
Woodstock, GA 30188 United States
+ Google Map
Phone:
770-516-5000
Website:
www.breadbeckers.com