Tuesday January 16, 2018 10AM - 1PM Registration $12 Taught by Denise Rogers Click here to register Delicious doesn’t have to be difficult or require all day in the kitchen. A little planning paired with tasty easy recipes can save time and energy. For example, make chicken once and use it in several meals. Or … Continue reading Meals Made Easy

Saturday January 20, 2018 10:00 AM - 2:30 PM Registration $10 Taught by Sue Becker Click here to register We will introduce you to the world of milling your own grains and making all your own breads.  We will start from “scratch” and discuss all the necessary baking ingredients and types of wheat and equipment … Continue reading Getting Started

Saturday January 27, 2018 10 am - 1 pm Registration $10 Taught by Sue Becker Click here to register I cannot think of anything much more satisfying and warming than a bowl of hot soup and fresh bread on a cold winter night. (Well maybe add a good movie and warm fire). Come see (and … Continue reading Soup and Bread

Back by popular demand, Sue will teach her 4 week series, Healthy Eating Simplified. Each class will include a both a nutritional presentation and a cooking demonstration. Classes will be held February 1, 8, 15, and 22. All Classes: 6:30 PM-9:00 PM Registration $40 Taught by Sue Becker Click here to register 4 Evening Classes, … Continue reading Healthy Eating Simplified (class 1 of 4)