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Testimonial

"I've watched the Bread Making 101 class online and even though I have made our bread for several years using my Nutrimill and DLX mixer I learned a lot! It was very helpful to see (on the video) Ashley mix the dough and now I understand a little more just what to do. Your business has been a tremendous ministry to myself and my family. Thanks for all you do!"

M.D., LA
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Lodge Cast Iron Nation - Great American Cooking From Coast to Coast
Lodge Cast Iron Nation - Great American Cooking From Coast to Coast

Lodge Cast Iron Nation - Great American Cooking From Coast to Coast

SKU: 30110
Weight: 2 lbs 6 ozs
Brand: Lodge
Lodge Cast Iron Nation - Great American Cooking From Coast to Coast
You can earn 25 Bread Bucks on this product!
Price: $25.00
Product Details
Lodge Cast Iron Nation - Great American Cooking From Coast to Coast

DISCONTINUED PRODUCT: While Supplies Last

Packed with classic regional casseroles, soups and stews, new twists on old favorites, and desserts, Lodge Cast Iron Nation proves that cast iron isn't just for cornbread. With 200 recipes curated from Lodge's very own network of high-profile chefs (like John Currence, Lidia Bastianich, Mark Bittman, and Peter Kaminsky) and cast-iron cookware fans from around the country, this book boasts a diverse array of recipes, stories, and spectacular photography.


Features:
  • 200 recipes from regional chefs and cast iron fans
  • 288 pages
  • Publisher: Oxmoor House
  • Flexible binding, reinforced softcover
  • Full color
  • Made in the USA

Dimensions:

10.25 L x 9.25 W x 0.81 H


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