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Testimonial
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"I have noticed recently in your video classes that there have been more "tips" mentioned on how to make food preparation quicker / adjust to a different schedule (such as making rolls ahead of time and freezing, then thawing/rising day of), which I love and find quite helpful. Thank you!"
J.R., OH
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Thanksgiving 2013
Big Thanksgiving taste doesn’t have to mean processed ingredients. Join us for great recipes for everyone’s favorite eating holiday that will keep your family (and extended) family satisfied and healthy this year.
Click here for class handout
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