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LINK TO CURRENT NEWSLETTER___SUE'S HEALTHY MINUTES
The Essential Home-Ground Flour Book by Sue Becker
4/28/25-TODAY WE ARE PROCESSING ORDERS PLACED 4/12, 4/13 & 4/14. OUR BACKLOG IS 10-14 DAYS.
SORRY - NO PRODUCTS FOR SALE WHILE WE ARE DOING SITE MAINTENANCE. WE HOPE TO HAVE A RESOLUTION BY 4/29/2025
Testimonial
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"I just want to say thank you...I've been milling my wheat since sometime in March and I love it. My family is much healthier and the bread is delicious. I have had the hardest time getting my bread to rise and not fall until this weekend. I watched the baking for busy families with Ashley and even though I didn't use the bread machine her tips made all the difference. I had my first loaf of bread that rose perfectly, didn't fall, and didn't fall apart when we cut it. Thanks again for all of the info you provide to people."
AN, IN
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The Perfect Meal
Saturday November 13, 2010 from 1:00PM to 3:00PM. Lars will begin his perfect meal with a Fabulous Butternut Squash Chili. He will then move on to The Perfect Steak, Grilled Italian Zucchini, and Steamed Garden Vegetables in Zesty Herb Dressing. He will be demonstrating the Fissler cookware and fry pans.
The products shown in the video are listed below. When you see a product in the video that you'd like to buy, simply input the quantity you'd like. You can add them all to your cart at any time!
The products shown in the video are listed below. When you see a product in the video that you'd like to buy, simply input the quantity you'd like. You can add them all to your cart at any time!
Click here for class handout in Adobe .pdf format
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