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LINK TO CURRENT NEWSLETTER___SUE'S HEALTHY MINUTES
The Essential Home-Ground Flour Book by Sue Becker
Testimonial
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"I was SO happy to find video classes on line. I live too far away to come to the store. I haven't been baking as much bread as I would like even though I have the wheat/beans, etc/mill/bread maker because I have been unsuccessful in my efforts at making bread that tastes good and is at the right consistency. My family ate my bread but didn't really enjoy it. I watched the entire Bread 101 class and immediately dusted off my appliances and made a terrific loaf of bread following the hints and instructions on the video. I am more confident I will be making our bread instead of giving in to temptation and buying fresh baked store bread for my family. It's great to have this on-line option to learn. Your generosity in providing this information is greatly appreciated."
S.A.S., OH
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The Perfect Meal
Saturday November 13, 2010 from 1:00PM to 3:00PM. Lars will begin his perfect meal with a Fabulous Butternut Squash Chili. He will then move on to The Perfect Steak, Grilled Italian Zucchini, and Steamed Garden Vegetables in Zesty Herb Dressing. He will be demonstrating the Fissler cookware and fry pans.
The products shown in the video are listed below. When you see a product in the video that you'd like to buy, simply input the quantity you'd like. You can add them all to your cart at any time!
The products shown in the video are listed below. When you see a product in the video that you'd like to buy, simply input the quantity you'd like. You can add them all to your cart at any time!
Click here for class handout in Adobe .pdf format
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