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305 Bell Park Dr Woodstock, GA 30188
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LINK TO CURRENT NEWSLETTER___SUE'S HEALTHY MINUTES
The Essential Home-Ground Flour Book by Sue Becker
WONDERMILLS - AVAILABLE (NO PHONE ORDERS, PRE-ORDERS, BACKORDERS OR WAITLISTS)
BREAD BECKERS - NEW HOME OF THE WONDERMILL
Testimonial
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"I was personally in your store on Wednesday, March 14, 2012, and purchased a Junior Wondermill. It was not in stock at the time, but was assured it would be delivered to the store sometime within the week, and it would be shipped to me immediately. I received the package at my house on Friday, March 16th! That is the most awesome service I have ever received, and I would like to thank you for your prompt attention to this, and for the courteous help and knowledge we receive from the young ladies that work there."
D.M., GA
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Fermentation
Fermented whole foods may be the single most important food group missing from our diets. America is one of the few cultures that does not consume fermented foods as part of the daily diet. Yet, those foods are vital to good health.
We will show you how to make commonly fermented foods such as:
We will show you how to make commonly fermented foods such as:
- yogurt,
- kefir,
- sauerkraut, and
- vegetables.