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LINK TO CURRENT NEWSLETTER___SUE'S HEALTHY MINUTES
The Essential Home-Ground Flour Book by Sue Becker
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Testimonial

"BTW, kuddos on the web streaming. They are coming out great! I'm telling everyone about them. I've had my mill for just over 1 year and recently purchased my kitchen assistant. It was a great help to actually see how to use my mixer and what the dough should look like, and even to visually see the order of ingredients and why. I was not able to spend as much time at your booth at HEAV like I wanted to. I have had all kinds of burning questions in my mind. As I download the classes, the questions are getting answered. It's been truly like having Julia in my kitchen only better."

K.W., VA
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Our Products: z
Lodge 5 Qt. Cast Iron Dutch Oven
Lodge 5 Qt. Cast Iron Dutch Oven
Lodge 5 Qt. Cast Iron Dutch Oven
Lodge 5 Qt. Cast Iron Dutch Oven
Lodge 5 Qt. Cast Iron Dutch Oven
Lodge 5 Qt. Cast Iron Dutch Oven
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Lodge 5 Qt. Cast Iron Dutch Oven

SKU: 30170
Brand: Lodge
Price: $61.99
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Product Details

Lodge 5 Qt. Cast Iron Dutch Oven - L8DOL3

One pot, a world of possibilities. Cast iron provides great heat retention, durability, and a naturally seasoned cooking surface that’s ready to go, straight from the foundry. This dutch oven will become your go-to for soups, roasts, and sourdough bakes—meal after meal. Ring that dinner bell! 

What makes this a classic American skillet? For 125 years, it's been a staple in kitchens around the world. Crafted in America with iron and oil, its naturally seasoned cooking surface is ready to help you turn your meals into delicious, shareable moments. Cast to last! Seasoned and ready to use.

 FEATURES:
 
  • Made in the USA
  • Includes cast iron lid
  • Seasoned with 100% natural vegetable oil
  • Compatible with any stovetop (including induction), oven, grill, or campfire
  • Cast to last for generations
  • Nontoxic cookware made without PFAS
DINMENSIONS:

Length: 12.56 IN

Height: 7.14 IN

Weight: 13.29 LB

Width: 10.43 IN


CARE:

After you cook, allow your cookware to cool and hand wash with warm, soapy water. For the occasional tough mess, simmer water for 3-5 minutes, then use a pan scraper to release stuck-on food after the pan has cooled. Once clean, dry your cookware and apply a light layer of oil.


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