Bread Beckers

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305 Bell Park Dr Woodstock, GA 30188
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LINK TO CURRENT NEWSLETTER___SUE'S HEALTHY MINUTES
The Essential Home-Ground Flour Book by Sue Becker
5/20/25 - THE BREAD BUCKS REWARD PROGRAM HAS BEEN DISCONTINUED.
PLEASE ALLOW 5-7 BUSINESS DAYS FROM ORDER PLACEMENT TO SHIPMENT.
TODAY WE ARE: SHIPPING 11/5 ORDERS AND PROCESSING 11/7 ORDERS

LIMITED QTY OF WONDERMILLS AVAILABLE EARLY DECEMBER (ONLINE ORDERS ONLY - NO PHONE ORDERS, PRE-ORDERS, BACKORDERS OR WAITLISTS)

Testimonial

"Last Saturday my husband and I went to your store to purchase a wondermill and get started with milling our own flour. I have baked my own bread for years with King Arthur Whole Wheat flour and thought I was doing something great for my family. Then, a friend introduced me to this idea. After a week of eating freshly milled sandwich bread, rolls, and french bread, I could never go back to eating any other bread! What a fantastic taste! And, I could see a difference with my kids in just 24 hours. To put it delicately, my 8-year-old and 2-year-old 'struggle' in the bathroom. No longer! Each day - easy. That alone was worth the money and time!! Also, I lost weight this week. How is that possible when I ate more bread in a single week than I ever have?"

K.B.,
More testimonials

Prairie Flour Cookbook By Lori Decker, Karla Nighting and Michaela Smith
Prairie Flour Cookbook By Lori Decker, Karla Nighting and Michaela Smith

Prairie Flour Cookbook By Lori Decker, Karla Nighting and Michaela Smith

SKU: 10941
Price: $43.95
Product Details
Prairie Flour By Lori Decker, Karla Nighting and Michaela Smith

Ever wish you could bake breads and cookies for your family that not only tasted delicious but were healthy, too? Prairie Flour holds the key. Whole grains are one of the most nutrient dense foods available, containing an amazing blend of vitamins, minerals, fiber, and complex carbs. When milled into fresh whole-grain flour, it’s easy to incorporate them into our daily meals. Prairie Flour contains over 150 kitchen-tested recipes, from breads to biscuits to brownies, that use freshly milled flour. It’s a bakers handbook, with tips, hints, facts, and resource pages. Nearly every recipe includes a full-color illustration of the actual recipe, with more pages of original artwork and stories. With over 300 pages, we hope this book becomes a valuable tool in providing nutritious food for yourself and your loved ones. 314 pages; hardcover.

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