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The Essential Home-Ground Flour Book by Sue Becker

Testimonial

"I just want to say thank you...I've been milling my wheat since sometime in March and I love it. My family is much healthier and the bread is delicious. I have had the hardest time getting my bread to rise and not fall until this weekend. I watched the baking for busy families with Ashley and even though I didn't use the bread machine her tips made all the difference. I had my first loaf of bread that rose perfectly, didn't fall, and didn't fall apart when we cut it. Thanks again for all of the info you provide to people."

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Our Products: Books/Audio/Video > Books
Simply Ancient Grains by Maria Speck (Hardcopy)

Simply Ancient Grains by Maria Speck (Hardcopy)

SKU: 09848
Weight: 2 lbs
You can earn 22 Bread Bucks on this product!
Price: $21.99
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Product Details
Simply Ancient Grains by Maria Speck (Hardcopy)

The award-winning author of "Ancient Grains for Modern Meals", Maria Speck makes cooking with ancient grains faster, more intuitive, and easier than ever before in this collection of recipes, most of which are gluten-free.

From black rice to red quinoa to golden Kamut berries, ancient grains are showing up on restaurant menus and store shelves in abundance. Yet in home kitchens, many fear that whole grains are too difficult and time-consuming to prepare.


In "Simply Ancient Grains", Maria makes cooking with these fascinating and nourishing staples easy and accessible with sumptuous recipes for breakfast, lunch, dinner, and dessert. Her family-friendly dishes are Mediterranean-inspired and delicious, such as Spicy Honey and Habanero Shrimp with Cherry Couscous; Farro Salad with Roasted Eggplant, Caramelized Onion, and Pine Nuts; and Red Rice Shakshuka with Feta Cheese.


Maria’s tips and simplified approach take whole grain cooking to the next level by amplifying the flavor and enduring beauty of these nutritious grains.


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