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The Essential Home-Ground Flour Book by Sue Becker
WONDERMILLS - AVAILABLE (NO PHONE ORDERS, PRE-ORDERS, BACKORDERS OR WAITLISTS)
BREAD BECKERS - NEW HOME OF THE WONDERMILL
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"I have noticed recently in your video classes that there have been more "tips" mentioned on how to make food preparation quicker / adjust to a different schedule (such as making rolls ahead of time and freezing, then thawing/rising day of), which I love and find quite helpful. Thank you!"
J.R., OH
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"Just OK"
srromero on 5/16/2015 9:27:22 AM
Remarks: I was hoping for another book like The Bread Beckers Recipe Collection that gives you ideas on how to use your milled wheat, etc. This book is more based on any recipe that customers send in that doesn't use processed foods (white sugar for example). So, for example, you end up with a dip, sauce, or salad recipe that has nothing to do with milled wheat. I only found a couple recipes that I thought were truly what I was looking for. I really would like to see another Bread Beckers recipe book, with new ideas for breads.
Mark: