A few years ago I had the pleasure of baking in the kitchen of my good friend, Judith McLaughlin. We were joining forces to try our hands at making traditional hot cross buns from freshly milled flour. As a native of Ireland, hot cross buns are a part of Judith’s holiday celebration. Our results were so delicious I thought we would share this post again. Continue reading Hot Cross Buns
Category: Recipes
Fresh Biscuit Tips, Straight from the Oven
Plus, one of our favorite drop biscuit recipes. Continue reading Fresh Biscuit Tips, Straight from the Oven
Grain of the Week – Sorghum and Amaranth (9/25 – 9/30/16)
For the last week of “Whole Grain Month”, our grains of the week are Sorghum and Amaranth
Special Price for Grain Week (click here to see all grain specials), for all the grains we have featured, will continue through Sept 30 2016. Continue reading Grain of the Week – Sorghum and Amaranth (9/25 – 9/30/16)
Grain of the Week – Kamut (9/19 – 9/25/16)
Kamut brand Khorasan Wheat
Special Price for Grain Week (click here to see all grain specials)
| Code | Description | Retail | Sale |
| 04750 | Kamut ® Brand ORGANIC Grain 42lbs. 6 gal. Bckt. | $75.85 | $68.26 |
| 04753 | Kamut ® Brand Grain in 2 lb. Baggie | $7.24 | $6.00 |
| 04752 | Kamut® Brand Grain 7lbs. 1 gal. Pail | $28.12 | $19.40 |
Grain of the Week – Ezekiel Mix (Sept 12 – 18, 2016)
Ezekiel Mix – Perfect for Food Storage
Special Price for Grain Week (click here to see all grain specials)
| Code | Description | Retail | Sale |
| 00075 | Ezekiel Mix grains and beans for 1 recipe | $6.55 | $5.43 |
| 00074 | ORGANIC Ezekiel Mix grains and beans for 1 recipe | $7.68 | $6.37 |
Ezekiel Mix is a nutritious combination of grains and legumes, mentioned in the Bible in Ezekiel 4:9. God tells the prophet Ezekiel, to “take wheat, barley, beans, lentils, millet, spelt, and Continue reading Grain of the Week – Ezekiel Mix (Sept 12 – 18, 2016)
Warming Winter Chai Tea Oatmeal
Infused with the flavorful spices of chai tea, this fast and easy breakfast will Continue reading Warming Winter Chai Tea Oatmeal
Savory Quinoa Pancakes
These fluffy savory pancakes are great served with a bowl of chili, but can be eaten with syrup if a sweet savory combination is desired. Continue reading Savory Quinoa Pancakes
Chocolate Zucchini Amaranth Muffins
Most muffins are best served warm, fresh from the oven, but the amaranth flour gives these muffins Continue reading Chocolate Zucchini Amaranth Muffins
Chocolate Toffee Pavlova
Pavlova is a favorite dessert of Northern Ireland, with fresh fruit and whipped cream used to decorate a meringue base. It was first created in Australia in the early 1900s to commemorate a visit by the famous Russian ballet dancer, Anna Pavlova. The popularity of this light, yet crisp, versatile dessert spread quickly throughout the United Kingdom and soon became an Irish favorite. Continue reading Chocolate Toffee Pavlova
Oat Flour Spice Cake
This is a moist spice cake that can be served for breakfast as well as dessert. It is especially good topped with either fresh peaches and whipped cream or cooked spiced apples and ice cream. Continue reading Oat Flour Spice Cake