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Sausage Making with Your Ankarsrum
January 16, 2016 @ 10:00 am - 2:00 pm
$15Saturday, January 16, 2016
10:00 AM – 2:00 PM
Registration $15
Taught by Ashley McCord and Chef Keith Ellis
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Join Ashley in welcoming Chef Keith Ellis from the Pacific Northwest as they teach us how to make several different sausages recipes using the Ankarsrum Assistant Original.
Ashley will also demonstrate making pasta with the Ankarsrum pasta attachments, as well as other side dishes, to accompany the delicious sausages made in the class.