Saturday October 6, 2018 10AM - 2PM Registration $12 Taught by Sue Becker Click here to register Learn how to use the pressure cooker for chicken, pot pies, pot roast, garlic green beans, potatoes, beans and rice, barbeque, bread pudding and cheesecake!
Wednesday October 10, 2018 10AM - Noon Taught by Kara Sayre Registration $25 Register at www.karaskuisine.com With this class you will taste what we have made, receive all recipes and a shopping list for this meal - all for only $25. This month our special item is easy beef bourguignon that can be made in … Continue reading Kara’s Kuisine – Beef Bourguignon
Saturday October 20, 201810:00 AM - 2:30 PM Taught by Sue Becker Registration $12 Click here to register Ready to enter the world of milling your own grains and making all your own breads? We will discuss all the necessary baking ingredients and types of wheat and equipment needed to make this lifestyle change not … Continue reading Getting Started
Tuesday October 23, 2018 6PM - 8:30PM SORRY - CANCELLED Family Visits: Making meals easy and ready for everyone when family is here. Breakfast, Lunch and Dinner for a crowd.... and keep your happy face!
Saturday, November 03, 2018 10:00 AM - 1:30 PM Registration $12 Taught by Sue Becker Click here to register Just in time for the holidays. Sue will be using her favorite fall ingredients to make some incredibly delectable dishes, from savory to sweet, including tips for making a perfect piecrust. Apple Cranberry Stuffed Chicken, Savory … Continue reading Pumpkin and Apples and Pies – Oh My!