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Testimonial

"I just wanted to say a huge thanks to you. I so appreciate being able to watch the videos of the classes
online. I have wanted to come to your classes ever since I found out about them, but living in central Florida makes that difficult. ( I did see you years ago at the FPEA Homeschool Convention in Orlando and that's when I started milling.) You offer a wealth of information that really needs to be shared. Thanks for not charging for the online classes. It blesses my heart that you are willing to share your knowledge. I feel like I lack so much knowledge and am saddened that I did not receive the knowledge from my own mother. You are being a great mother to many people. Thanks again."

M.G., FL
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The Essential Home-Ground Flour Book by Sue Becker FREE SHIPPING
The Essential Home-Ground Flour Book by Sue Becker FREE SHIPPING

The Essential Home-Ground Flour Book by Sue Becker FREE SHIPPING

SKU: 09876
Weight: 2 lbs
This item is OUT OF STOCK, pending a second printing by the publisher. Estimated arrival is July 2019.
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List Price: $24.95
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Product Details
The Essential Home-Ground Flour Book w/FREE SHIPPING via USPS.
This item is OUT OF STOCK, pending a second printing by the publisher. Estimated arrival is July 2019. Item will be placed on BACK ORDER if selected,

Paperback
224 pages


There are so many nutritious benefits to home flour milling!

Why mill your own flour at home? For one thing, the flavor of home-milled flours is unbeatable! The huge variety of grains available today means that you can create an array of versatile flours to use in a wide range of recipes from around the world. And then there’s the cost savings: home flour milling can save countless dollars on the cost of bread alone, especially for those with special dietary needs. Finally, home-milled flours are more nutritious, offering potential health benefits.

Whether you’re new to milling or a seasoned pro, you’re sure to be amazed and delighted by the wealth of information in this comprehensive book. Sue Becker provides easy-to-follow instructions on the milling process, from start to finish, plus 100 recipes for tasty treats such as quick breads, muffins, cookies, pastries and more! Gluten-free, dairy-free and vegan recipes round out the options, making this the definitive choice for all baking enthusiasts.

If you’re intrigued by the idea of milling your own fresh home-ground flours, there’s no better way to begin than with this fascinating book.

Reviews

"Amazing book!"

on 11/7/2016 7:16:19 PM

Remarks: I bought 5 copies. I have given them to friends and family members. Sue did an amazing job writing this book! Great insight on grains and wonderful proven recipes. My go to book!!!!

Mark:

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