Great Grains
Bread Beckers 305 Bell Park Dr, Woodstock, GA, United StatesThursday, September 22, 2016 10:00 AM - 1:00 PM Presented by Sue Becker Registration $10 Click here to register We will continue to celebrate Whole Grain Month with this class by focusing on the goodness of whole grains - the nutritional benefits of different grains, their versatility in taste, textures and their overall deliciousness. Sue … Continue reading Great Grains
Cooking Under Pressure
Bread Beckers 305 Bell Park Dr, Woodstock, GA, United StatesSaturday October 1, 2016 10AM - 2PM Registration $10 Taught by Sue Becker Click here to register Learn how to use the pressure cooker for chicken, pot pies, pot roast, garlic green beans, potatoes, beans and rice, barbeque, bread pudding and cheesecake!
Preparedness
Bread Beckers 305 Bell Park Dr, Woodstock, GA, United StatesFriday 6:00PM - 9:30PM Saturday 8:30AM - 3:30PM Registration $30 includes Seminar, Friday dinner, Saturday breakfast and lunch Taught by Dr Paul Williams and Sue Becker Click here to register Sue Becker will team up with Dr. Paul Williams for an informational packed weekend on getting and being prepared - as a community, a church … Continue reading Preparedness
Real Bread Outreach Fund Raiser Dinner
Bread Beckers 305 Bell Park Dr, Woodstock, GA, United StatesThursday October 13, 2016 6:30PM - 9:30PM Registration is FREE - but a reservation is required. Click here to register Menu: Smoked Turkey Breast, Roasted Potatoes, Grilled Vegetables, Caesar Salad and Dessert Real Bread Outreach was founded in 2007 and is dedicated to helping others find health through real food and to supply the means … Continue reading Real Bread Outreach Fund Raiser Dinner
Getting Started
Bread Beckers 305 Bell Park Dr, Woodstock, GA, United StatesSaturday, October 15, 2016 10:00 AM - 2:30 PM Registration $10 Taught by Sue Becker Click here to register We will introduce you to the world of milling your own grains and making all your own breads. We will start from “scratch” and discuss all the necessary baking ingredients and types of wheat and equipment … Continue reading Getting Started
Fermentation
Bread Beckers 305 Bell Park Dr, Woodstock, GA, United StatesThursday October 27, 2016 10:00 AM - 1:00 PM Registration $10 Taught by Sue Becker Click here to register Restoring and maintaining proper gut flora is a key to good health. Sue will show you how to make delicious food and beverages that will heal your gut and promote good gut balance and health. Learn … Continue reading Fermentation
Getting Started
Bread Beckers 305 Bell Park Dr, Woodstock, GA, United StatesSaturday, November 5, 2016 10:00 AM - 2:30 PM Registration $10 Taught by Sue Becker Click here to register We will introduce you to the world of milling your own grains and making all your own breads. We will start from “scratch” and discuss all the necessary baking ingredients and types of wheat and equipment … Continue reading Getting Started
Thanksgiving
Bread Beckers 305 Bell Park Dr, Woodstock, GA, United StatesSaturday November 12, 2016 10:00 AM – 1:00 PM $12 Registration Taught by Sue Becker Click here to register Historical Thanksgiving Sue will be sharing some favorite historical Thanksgiving recipes from the Colonial and Revolutionary War through the time of the Civil War. Sue will have fun sharing these “historical gems” as they were the … Continue reading Thanksgiving
Holiday Baking
Bread Beckers 305 Bell Park Dr, Woodstock, GA, United StatesHoliday Baking and Thanksgiving Leftovers Tuesday November 15, 2016 10AM - 1PM Registration $12 Taught by Ashley McCord Click here to register The holidays should be an exciting time in your home, but sometimes it becomes stressful with extra family members in the house and trying to come up with meals to feed everyone. Join … Continue reading Holiday Baking
Christmas 2016 – I
Bread Beckers 305 Bell Park Dr, Woodstock, GA, United StatesThursday December 8, 2016 6PM - 9PM $15 Registration Taught by Sue Becker Click here to register Join Sue, Brad, Ashley and the entire Bread Beckers team for a class of food, fun, fellowship and give-aways. It’s our thank you celebration for you, our customers, as we share gift ideas and cooking demonstrations to help … Continue reading Christmas 2016 – I