Classes
Getting Started 101
Bread Beckers 305 Bell Park Dr, Woodstock, GA, United StatesSaturday Nov 9, 2019 10 am - 12:30pm Taught by Ashley McCord Cost: $15 Click here to register Join Ashley as she introduces you to the world of milling your own flour and shares the four recipes she grew up enjoying when her mom, Sue Becker, first brought a grain mill into their home. … Continue reading Getting Started 101
Getting Started 201
Bread Beckers 305 Bell Park Dr, Woodstock, GA, United StatesSaturday Nov 9, 2019 1:00pm - 3:30 pm Taught by Ashley McCord Cost: $15 Click here to register Have you already attended our Getting Started Class? Have you been making your own bread, muffins and pancakes for a while? Do you want to learn how to make healthier versions of all those white flour, white … Continue reading Getting Started 201
Fermentation Basics
Bread Beckers 305 Bell Park Dr, Woodstock, GA, United StatesSaturday November 16, 2019 10AM - 2PM Taught by Bernadette Quartemont Registration $30 Click here to register We are so excited to introduce you to Bernadette Quartemont. Born and raised on a family farm in Germany, she is has spent most of her life in a health oriented environment. In 2006, she graduated with excellence … Continue reading Fermentation Basics
Christmas 2019 – I
Bread Beckers 305 Bell Park Dr, Woodstock, GA, United StatesSaturday December 7, 2019 11AM - 2:20PM $25 Registration Taught by Sue Becker Click here to register (Note: this is the same as the class on Thurs 12/10/19 at 6-9PM) Join Sue and the entire Bread Beckers' team for a class of food, fun, fellowship and give-aways. It’s our thank you celebration for you, our … Continue reading Christmas 2019 – I
Christmas 2019 – II
Bread Beckers 305 Bell Park Dr, Woodstock, GA, United StatesTuesday December 10, 2019 6PM - 9PM $25 Registration Taught by Sue Becker Click here to register (Note: this is the same as the class on Saturday 12/6/19 at 11AM-2:30PM) Join Sue and the entire Bread Beckers' team for a class of food, fun, fellowship and give-aways. It’s our thank you celebration for you, our … Continue reading Christmas 2019 – II
Getting Started
Bread Beckers 305 Bell Park Dr, Woodstock, GA, United StatesSaturday January 18, 202010:00 AM - 2:30 PM Taught by Sue Becker Registration $20 Click here to register Ready to enter the world of milling your own grains and making all your own breads? We will discuss all the necessary baking ingredients and types of wheat and equipment needed to make this lifestyle change not … Continue reading Getting Started
Make Mine Gluten Free
Bread Beckers 305 Bell Park Dr, Woodstock, GA, United StatesTuesday January 21, 2020 10AM - 1:30PM Registration $20 Taught by Denise Rogers Click here to register For all who cook for someone on a gluten free diet, this class features family favorites made gluten free. It is only natural to miss some old favorites when this lifestyle change is made. These recipes transform foods … Continue reading Make Mine Gluten Free
Soup and Bread
Bread Beckers 305 Bell Park Dr, Woodstock, GA, United StatesThursday January 23, 2020 10 am - 1:00 pm Registration $20 Taught by Sue Becker Click here to register I cannot think of anything much more satisfying and warming than a bowl of hot soup and fresh bread on a cold winter night. (Well maybe add a good movie and warm fire). Come see (and … Continue reading Soup and Bread
Fermentation Basics
Bread Beckers 305 Bell Park Dr, Woodstock, GA, United StatesSaturday January 25, 2020 10AM - 2PM Taught by Bernadette Quartemont Registration $30 Click here to register We are so excited to introduce you to Bernadette Quartemont. Born and raised on a family farm in Germany, she is has spent most of her life in a health oriented environment. In 2006, she graduated with excellence … Continue reading Fermentation Basics
Just the Basics
Bread Beckers 305 Bell Park Dr, Woodstock, GA, United StatesTuesday January 28, 202010:00 AM - 1:00 PM Taught by Sue Becker Registration $20 Click here to register You spoke and we listened. For those overwhelmed by the longer Getting Started class, this will be a scaled down version, covering just the “essentials” of home flour milling. Sue will show you how fast and easy … Continue reading Just the Basics