Ranger Cookies

 

(From Best-Loved Cookies)

1 cup (2 sticks) Butter
1 cup Sucanat w/ Honey
1 cup Sucanat
2 Eggs
1 teaspoon Vanilla
2 ½ cups Soft Wheat Flour
1 teaspoon Baking Soda
½ teaspoon Baking Powder
½ teaspoon salt
2 ½ cups Rolled Oats
½ cup Shredded Coconut
½ cup Chopped Nuts

Preheat oven to 350F

Cream butter, sucanat w/ honey, and sucanat until creamy.

Add eggs and vanilla; beat well.

Add combined flour, baking soda, baking powder and salt; mix well.  Stir in rolled oats, coconut and nuts; mix well.
Drop dough by heaping tablespoonfuls onto an ungreased cookie sheet.

Bake 10-12 minutes or until light golden brown. Cool 1 minute on cookie sheet; remove to wire rack.  Cool completely. Store tightly covered.

Makes 2 dozen large cookies.